No one likes being stood up. But for a restaurant, it's not only frustrating; it can be costly.
Restaurant
owners and chefs have tried various methods to deal with no-show
reservations. Many restaurants now require a credit card, or even a
deposit, with a reservation to discourage patrons from failing to
appear.
Trois Mec, a new high-end restaurant in Los Angeles, has
decided to combat the culinary equivalent of a ding-dong-ditch by
instituting an unconventional system. Instead of making reservations,
patrons will purchase tickets in advance on the restaurant's website.
The ticket,...
Showing posts with label Meal Ticket. Show all posts
Showing posts with label Meal Ticket. Show all posts
